Like meat and poultry production, cheese and dairy demand the highest standards of cleanliness and safety. Kaitech engineers have worked with global companies updating and expanding their production lines. Our fabrication designs eliminate avenues of contamination while improving speed and safety for workers.
Whether your products are dairy, cheese, or a combination, we start with a holistic overview of your line. Our designers capitalize on existing flows and equipment to stretch your investment and increase capacity. When you are ready for greater capacity, you’ll find we’ve already anticipated areas for expansion and designed your system to grow with you.